Location: Karma Zenon House Restaurant

Nationality Preference: European (Scandinavian background preferred)

Job Summary

We are seeking a skilled and creative Scandinavian Chef with European culinary background to join our kitchen team. The ideal candidate will specialize in Scandinavian and modern European cuisine, ensuring high standards of food quality, presentation, and consistency while supporting the overall culinary vision of the restaurant.

Key Responsibilities

Prepare and present authentic Scandinavian and European dishes according to restaurant standards
Design, develop, and improve menu items with a focus on quality, taste, and presentation
Ensure consistency in food preparation and portion control
Maintain high standards of kitchen hygiene, cleanliness, and food safety
Manage food preparation, cooking schedules, and plating during service
Coordinate with the kitchen team to ensure smooth daily operations
Monitor food quality and freshness of ingredients
Control food waste and assist in cost management
Follow company policies and kitchen procedures at all times

Requirements & Qualifications

Proven experience as a Scandinavian Chef or European Cuisine Chef
Strong knowledge of Scandinavian and European cooking techniques and ingredients
Professional culinary training or equivalent experience
Ability to work efficiently in a fast-paced restaurant environment
Strong attention to detail and passion for high-quality cuisine
Team-oriented with good communication skills
European nationality preferred

Skills

Skills & Competencies

Expertise in Scandinavian and modern European cuisine
Creativity and menu development skills
Time management and multitasking ability
Strong understanding of food presentation and plating
Commitment to cleanliness and kitchen discipline

Working Environment

Professional restaurant kitchen
Collaborative and multicultural team
Opportunity to contribute to menu development and culinary creativity

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