- Prepare and cook food items according to established recipes and standards
- Ensure that all food items are cooked to the required temperature
- Maintain cleanliness in the kitchen and adhere to health and safety regulations
- Receive, store, and rotate stock items in accordance with established procedures
- Ensure that all ingredients are fresh and of the highest quality
- Monitor food preparation and presentation to ensure that it meets the highest standards
- Assist in the development of new recipes and menu items
- Previous experience as a cook in a fast food setting
- Knowledge of food safety and sanitation procedures
- Able to work quickly and accurately under pressure
- Able to work independently
Salary to be Discuss on Interview. Please mention your expected salary on the email.
Skills
Food safety
